1. Innovations in food packaging
Author: / edited by Jung H. Han
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food--Packaging,Food--Packaging--Technological innovations
2. Packaging for nonthermal processing of food
Author: edited by Jung H. Han
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Packaging ، Food
Classification :
TP
374
.
P328
2007
3. #Packaging for nonthermal processing of food
Author: #edited by Jung H. Han
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Food
Classification :
#
TP
،#.
P328
،#
2007
4. Packaging for nonthermal processing of food /
Author: edited by Jung H. Han
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Packaging
Classification :
TP374
.
P328
2007
5. Packaging for nonthermal processing of food
Author: edited by Melvin Pascall, Ohio State University, Columbus, US, Jung H. Han, University of Illinois, Frisco, US
Library: Library of Razi Metallurgical Research Center (Tehran)
Subject: Packaging ، Food,Preservation ، Food
Classification :
TP
374
.
P328
2018
